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BANANA RAITA RECIPE




Ingredients:

3 Ripe Bananas
2 cup Yoghurt
1/2 tsp Mustard Powder (Raai)
1 tsp Sugar (Cheeni)
2 Green Chillies (Hari mirch)
As required Salt (Namak)


How to make banana raita:

  • Slit the green chillies.
  • Cut the bananas into small pieces.
  • Beat the yoghurt in a blender.
  • Mix the yoghurt with all the remaining ingredients thoroughly.
  • Serve in a glass bowl.



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