Potato Paratha

Here is a simple and easy potato paratha recipe. Potato paratha Punjabi style is the most popular recipe which little spicy and tangy also.Ingredients: Dough for plain parathas Potatoes 4 Onion 1 Coriander 1 tbsp Green chillies 4 Mango powder 2 tsp Chilli powder 1/2 … [Read more...]

Lachedar Paratha

Learn how to make the very popular plain lachedar paratha. Lachedar paratha recipe is simple to understand and follow.Ingredients: 1 cup Wheat (Gehun) flour pure ghee for fryingHow to make Lachhedar Paratha:Make a round ball from the well kneaded dough. Now place … [Read more...]

Plain Paratha

Learn how to make plain paratha. This plain paratha recipe is simple to follow.Ingredients: 1 cup Wheat (Gehun) flour pure ghee for fryingHow to make Plain Paratha:Knead the dough well and make a round ball out of it. Roll it a little. Fry it on a hot griddle … [Read more...]

Palak Poori

Palak poori is a very nutritious and very much liked by all kids. These spinach poori are ideal for a lunch pack. Learn how to make palak poori.Ingredients: 1 cup Whole Wheat Flour (Gehun Ka Atta) As required Salt (Namak) 2 cup Spinach Leaves (Palak Ke Patta) 2 cup … [Read more...]

Pudina Paratha

Pudina paratha is a very delicious and at the same time an unusual paratha. Mint paratha is very popular in Indian restuarants these days.Ingredients: 1 cup mint leaves (pudina leaves) 3 tbsp oil (tel) salt (namak) as per taste 250 gms whole wheat up (gehun) flourHow … [Read more...]

Masala Roti

Here is the masala roti recipe. This is a very different kind of roti which goes well with all kinds of dals and curries. Learn how to make masala roti.Ingredients: 1 cup Wheat Flour (Gehun Ka Atta) 3/4 cup Besan Flour As required Salt 1seeds removed, finely chopped … [Read more...]

Hare Mutter ki Puri

Here is a very descriptive hare matar ki puri recipe. Green peas poori is rich in protein and an ideal way to incorporate peas in any meal.Ingredients: For dough ½ tsp salt (namak) ½ tsp baking powder 1 tsp ghee 1 tblsp fresh curd 2 cups whole wheat flourFor … [Read more...]