Sweet Rice

Learn how to make sweet rice or meethe chawal with the flavour of saffron. cashewnuts and cardamom. Ingredients: 1 1/2 cups rice 1 1/2 cup sugar 6 tsp ghee 2 tsp half cashews 1 1/2 tsp golden raisins 1 tsp elachi powder (cardamom) few strands saffron  How to … [Read more...]

Rawa Ladoo

Rawa Ladoo Indian Sweet

Rawa ladoo is very nurtitious and healthy. It can be eaten between meals to curb a binge. Find out more how to make rawa or semolina ladoo.Ingredients: 2 cups semolina(rawa), 1 1/2 cup powdered sugar, 1 cup ghee 1 tbsp broken cashewnuts, fried 1 tbsp raisins, fried 1 … [Read more...]

Ras Malai

Ras Malai Indian Sweet

Enjoy the classic taste of cheese with vanilla flavour. Learn how to make Ras Malai.Ingredients: 2 lb. ricotta cheese half and half 2 qts. 2 cups sugar pods 5 cardamon 1 bay leaf 1 tsp. vanilla rose water to taste (optional)  How to make Ras Malai:Take … [Read more...]

Pineapple Sheera

Learn how to make toothsome pineapple sheera. Pineapple Sheera or ananas ka sheera is very nutritious and very healthy as it is made from milk, pineapple, cashew and raisins. Ingredients: 1/2 cup Rava 1/2 cup atta 1 cup sugar 1/2 tsp green cardamom powder 1 cup pineapple … [Read more...]

Mysore Pak Recipe

Ingredients: 125 gms bengal gram flour 400 gms sugar 600 gms fat 5 gms cardamom 100 ml water  How to make Mysore Pak:Boil fat, remove and set aside. Prepare a syrup of three-string consistency with sugar and water. Roast gram flour in 50 gm fat for about 3 … [Read more...]

Mohan Burfi

Enjoy the tantalizing taste of Mohan Burfi made of besan, ghee and milk garnished with dry fruits. Learn how to make Mohan burfy. Ingredients: 3 cups of sugar 1 cup besan 1 cup ghee 1 cup milk 4 cardamoms dry fruits like grapes,cashew etc  How to make Mohan … [Read more...]

Moong Dhal Halwa

Ravishing Moong dhal halwa is made by cooking ground moong dal with saffron milk and sugar syrup. Learn how to make moong dal halwa. Ingredients: 1 cup moong dal 1/2 cup milk 1 cup sugar a generous pinch of saffron 3/4 cup mawa (khoya) 1 cup ghee 10-20 … [Read more...]


Kalakand is a famous sweet dish with is made by cooking milk with ingredients like condensed milk, sugar and curd. Ingredients: 1 tin condensed milk 2 tblsp yogurt (curd) 2 tsp sugar 2 cups milk  How to make Kalakand:Boil milk and add curd to curdle it. Add … [Read more...]


Learn how to make gujiyas by filling khoya mixture into the circles made of maida dough and frying them. Ingredients: 4 standard cups maida 1/4 cup melted ghee/refined oil water to mix the doughFor Filling : 1/2 kg khoya/mava 50 gm kismis 50 gm broken kajus 100 gm … [Read more...]

Gulab Jamun

Gulab Jamun Indian Sweet

Here is a recipe for making soft and delicious gulab jamun with khoya. Gulab Jamun is sweet ball made of khoya and then deep fried and served in sugar syrup.Ingredients: 75 gms Mawa or khoya 75 gms sugar a pinch cardamoms (crushed) 10 gms arrowroot 35 ml water a few … [Read more...]