Learn how to make coconut dosa. Coconut dosai is very easy to make.
1 cup dosa rice (chawal)
1 grated fresh coconut (narial)
salt (namak) to taste
How to make Coconut Dosa:
- Soak rice for 2 hours. Grind rice and coconut till it forms smooth paste and add salt at the end of grinding.
- Prepare dosa immediately after grinding.
- Pour a laddle of batter in the tawa in circular motion in such a way that outer circumference is formed first.
- Add one teaspoon of oil around it.
- Fry on both side.