Latest Recipes

Aloo tikka is a popular north Indian snack recipe. It is spicy yet tangy. It is eaten during cold and chilly winters.

Potato toast or aloo toast can be served in the breakfast as well as snacks.

A potato and coconut delight, flavoured with vanilla, rose and almond essence.

Aloo kulcha is made of masala potatoes stuffed inside the kulcha body. It is to be eaten with any curry, dal or subji.

Continental potatoes are delicious and healthy. It is easy to prepare this dish.

Aloo or potato raita is very nutritious and healthy. It acts as an accompaniment to any dish.

Cheese potaoes are made by stuffing baked potatoes with cream and cheese and sprinkled with herbs. They are perfect for starters.

An everyday meal in the north Indian households, this potato curry has all the necessary spices and tastes extremely well.