Latest Recipes

The delicious taste of Mughlai cauliflower comes from the the fried onion paste, curd and saffron flavour. Learn how to make mughlai cauliflower.

This dish is simple and healthy with great taste. Learn how to make moong dal with potatoes.

Muttar mushroom is an all time favourite in the North Indian menu. It is easy and quick to prepare and can be served with rotis or naans.

The easy recipe for juicy and mellow taste of mango with pineapple blended with ground coconut and chillies. Learn how to make Mango pineapple sasam.

Enjoy the rich taste of mango relish recipe combined with ginger, clove, cinnamon and pepper flavor in vinegar. Learn how to make mango relish.

Mango marvel recipe is a great combination of mango with orange rind, sugar, cream, egg and milk. Learn how to make mouthwatering mango marvel.

Learn how to make tasty and tangy chutney with mango and coconut. An easy mango coconut chutney recipe.

Experience the alluring taste of litchi souffle using eggs, gelatine, cream and lemon. Learn how to make litchi souffle with a simple recipe.

For refreshing taste learn how to make litchi squash by using litchi, sugar, potassium metabisulphite and citric acid. Try this amazing Litchi squash recipe.

This wonderful recipe for litchi salad is prepared by tossing litchis with potatoes, peas, cucumber, macaroni, carrots and cheese with lemon. Learn how to make litchi salad.

Savor the taste of Litchi mousse with yogurt recipe made by mango with yogurt, cream and lemon. Learn how to make Litchi mousse with yogurt.

Learn how to make gujiyas by filling khoya mixture into the circles made of maida dough and frying them.

It is an unusual recipe for filed beans kabab along with other vegetables like brinjals, potatoes, tomatoes and sweet potatoes.

Enjoy the relishing taste of besan burfi which is prepared with besan, shortening and sugar. Learn how to make besan burfi.

Try this enchanting dish of rice with coconut curry using combination of spices, carrot and potatoes. Learn how to make vegetable pullav with coconut curry.

Enjoy the heavenly taste of rice with prawns in a delightful combination of spices and other ingredients.

Jardaloo ma gosht has a culinary flavor which is made with lamb, spices and aprocot. Learn how to make Jardaloo ma gosht.

Learn how to quickly make brinjal or baigna dish with flavor of mustard seeds, fenugreek seeds and chilli powder.

Enjoy the palatable taste of grated carrot cooked with urad dal. coconut and curry leaves. Learn how to make grated carrot curry.

Smack your lips with the pleasurable taste of meat with a combination of spices with potatoes,greenpeas, boiled eggs and vinegar. Learn how to make gosht nu buffat.