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Aloo Tikki Recipe
Aloo tikki is one of the most famous chaat recipe. Aloo tikki is round potato balls served with chutneys that is sauce. Here is a simple alu tikki preparation.
Ingredients:
500 gm boiled potato
25 gm chopped ginger
10-15gm chopped green chilly
salt to taste
10 gm garam masala
5 gm coriander powder
10 gm dried mango powder(amchoor)
25 gm cornflour
25 gm oil
How to make Aloo Tikki:
- Add all the ingredients except oil in mashed potato.
- Make small rounds and press them in the centre.
- Now deep fry them until golden brown.
- Serve with chutney.
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