Alu Chaat Recipe

Here's a yummy chaat recipe especially for potato lovers. Learn how to make alu chaat.

Ingredients:

1/2 kg potato (alu)
1 piece ginger (adrak)
1 green chilly (hari mirch)
1 tsp coriander leaves (dhania patti)
1 tbsp lemon juice (nimbu ka ras)
salt to taste
1 tbsp chat masala
2 tbsp mint chutney (pudina)
oil for frying

How to make Alu Chaat:

Boil potatoes and peel them.
Cut in the centre into 2 halves.
Heat oil in a pan and fry them until they turn brown.
Finely chop ginger, green chillies and coriander leaves.
When potatoes cools, mix ginger, green chillies, mint chutney, salt and chat masala.
Sprinkle lemon juice on the top and garnish with coriander leaves.
Serve it fresh.

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