Banana In Caramel Sauce

Here is the recipe for the most loved banana in caramel. It can be prepared with either sugar or jaggery.

Ingredients:

20 gms butter
100 gms white jaggery or sugar
4 peeled bananas
juice of 2 oranges
juice of 1 lime

 

How to make Banana In Caramel Sauce:
  • In a heavy bottomed frying pan add the sugar and butter and juice of lime and cook till a golden caramel syrup is obtained.
  • Add the bananas with the orange juice and lush to coat the bananas with the sauce.
  • Cook for 2 to 3 minutes till little hot and slightly soft.
  • Serve with a blob of ice cream or fresh cream.