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Boti Papeta Recipe
Here is a simple recipe for boti papeta. Learn how to make boti papeta.
Ingredients:
2 1/2 Ibs mutton, small cubes
1 lb cubed potatoes
2 large onions
1 tsp garlic paste
1 tsp ginger paste
1 tsp salt
1 tsp chilli powder
1/2 tsp cummin powder
worcester sauce
How to make Boti Papeta:
- Slice finely the onions and fry golden brown.
- Add all the masalas and cook gently for a few minutes.
- Add the cubed meat, stirring occasionally, then cover and put in the oven till the meat is tender.
- The meat will make its own gravy but if desired add a little water.
- Before serving add a little Worcester sauce.
- Fry the diced potatoes and mix with the meat. Optional.
- Add fried bread, which has been cut into small cubes.
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