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Custard Apple Ice Cream Recipe
Learn how to make custard apple ice cream. Sitaphal icecream is made with custard apples, custard powder, cashewnuts and vanilla essence.
Ingredients:
1 litre milk
5 custard apples
1/2 cup cream
2 1/2 cups sugar
3 tsp custard powder
1/2 cup chopped cashewnuts
1 tsp vanilla essence
How to make Custard Apple Ice Cream:
- Add sugar to milk and simmer on low heat till milk condenses to nearly half the quantity.
- Make a smooth paste of custard powder with few teaspoons of milk and pour it in the condensed milk mixture.
- On low heat stir the mixture till it thickens.
- Remove from heat and let it cool.
- Make a pulp of custard apples and add it to the milk mixture.
- Whip cream and mix into beaten mixture.
- Freeze it in the refrigerator and serve with cream and nuts.
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