Mango Pineapple Sasam Recipe

The easy recipe for juicy and mellow taste of mango with pineapple blended with ground coconut and chillies. Learn how to make Mango pineapple sasam.

Ingredients:

3 medium size ripe mangoes
1 small pineapple
1 coconut
4 red chillies
1 tsp mustard seeds
3 tblsp sugar or to taste

How to make Mango Pineapple Sasam:

Peel and cut the mangoes and the pineapple into cubes.
Add sugar and salt and keep aside.
Roast the chillies in 1 tsp of hot oil and grind with grated coconut to a smooth paste, adding the mustard towards the end so that the mustard is not ground very smooth.
Add this paste to the fruit pieces and add enough water so that the ground mixture is like a thick creamy liquid.

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