Vegetable Bonda Recipe

Learn how to make vegetable bonda.

Ingredients:

2 cups vegetables (potato, beans, carrots, grean peas)
1 big onion
3 green chillies
1 tsp red chilly powder
1 tsp garam masala (optional)
coriander leaves as needed

For Batter
11/4 cup gram flour
1/2 cup rice flour
salt to taste
1 tsp red chilly powder
oil for deep frying

How to make Vegetable Bonda:

Steam the vegetables and mash them to a tight paste.
Add grated onions with salt, coriander leaves, red chilly powder and cut green chillies.
Make small balls and keep it aside.
Prepare the batter by mixing the flours with salt and chilly powder to a thick paste.
Dip the vegetable balls in the batter and deep fry it in oil.
Serve it hot with a hot cup of tea.

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