Lemon Rice


Rice 2 cups
Curd 2 cups
Ginger 1 small piece
Bengal gram 1 tsp
Black gram 1 tsp
Mustard seeds 1 tsp
Curry leaves 1 sprig
Coriander leaves
Oil for seasoning
Green chillies 2 -3

How to make Lemon Rice:
  • Cook the rice.
  • Season mustard seeds, black gram, Bengal gram and curry leaves in oil. Add this to the rice.
  • Add finely minced green chillies, ginger and salt to curd. Mix the rice with the curd. Sprinkle with coriander leaves and serve.